[Chemical Name] 2-Methylpyrazine

[Molecular Formula] C5H6N2

[Molecular Weight] 94.12

[Physicochemical Properties] Colorless or pale yellow liquid, soluble in water, alcohol, etc.

Boiling Point: 136-137°C

Relative Density: 1.029

Purity: ≥99%

[Main Applications]

1. Widely used in food flavorings and tobacco flavorings, with chocolate and cocoa aroma profiles.

2. In pharmaceuticals, it serves as an intermediate for anti-tuberculosis drugs like pyrazinamide and diuretic drugs such as amiloride.

3. In pesticides, it can be used for insecticides; in electronic materials, for photographic chemicals and pigments, as well as photographic sensitizers; in polymer fields, as a catalyst for photopolymerization of vinyl unsaturated compounds, a curing agent for epoxy resins, a vulcanizing agent for halogen-containing polymers, and also as a chelating and separating agent for various metals, as well as an effective brightener in copper electroplating solutions.