Mixed Phosphate-WM346
Mixphos-WM346 is a white powder with a sticky solution that can maintain the tenderness of meat during processing and cooking, effectively reduce weight and nutrient loss during processing, create a uniform and dense tissue structure in meat products, enhance the flavor and taste of meat products, and stabilize the fat in meat to prevent oxidation and spoilage.

MIXPHOS-WM346

Mixphos-WM346is white powder with sticky solution, which can maintain the tenderness of meat during meat processing and cooking, effectively reduce the weight loss and nutrient loss during processing, make the tissue structure of meat products uniform and dense, improve the flavor and taste of meat products, and stabilize the fat in meat to prevent oxidation and corruption.