Capsaicin
Price:Negotiable
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Description
Additional Information
Capsaicin
Alias: Capsaicin
English Name: Capsaicin
Molecular Formula: C17H27NO3
Molecular Weight: 293.40
Solubility: Soluble in ethanol, benzene, chloroform; insoluble in cold water.
Melting Point: 57~59°C
CAS Number: 2444-46-4
Specification: 95～99%
Appearance: White crystalline powder; pungent odor, spicy taste.
Testing Method: High-performance liquid chromatography.
Application Scenarios: Widely used in pharmaceuticals, food, daily chemicals, scientific research, and other industries.
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